We have selected a few of our favorite restaurants in the area for you to experience. All restaurants are highly regarded for their exceptional cuisine and outstanding service. Some of the chefs and restaurants are award winning and considered to be among the best Maine has to offer. Our concierge is happy to assist you with making reservations.
Our Executive Chef Jon Gaboric seeks out the harvest of Maine fishing boats, farms, and gardens and transforms these honest, seemingly simple ingredients into distinctively new presentations that reflect his imaginative interpretation of modern French Cuisine with a regional twist.
Francine Bistro Camden
Chef Brian Hill uses fresh local produce, meats, cheeses and seafood to create a menu that changes daily.
Presented in an elegantly appointed dining room on fine china and crystal, Hartstone Chef and Owner Michael Salmon surprises his guests with a sumptuous gourmet experience.
Suzuki Sushi Rockland
Considered to be the one of the best sushi restaurants north of Boston, this Rockland based restaurant creates mouthwatering nigiri's, maki's and temaki's with the freshest local ingredients.
To make an online reservation please click reservations, select the arrival date and number of nights you would like to stay (minimum stay of two nights for this package), then select your room. Click on packages and choose the package you would like to add. Finalize reservation. Please be advised to arrive one day prior to your selected class. You may also call us for information, reservations and personalized itineraries.